Curry with shrimps and pineapple, Shrimpscurry, Curry Shrimps diet,diet pills, free diet,protein diet,diet recipes,diet plan,healthy diet


	TRAVEL	KITCHEN	MEAT	FISH	CHICKEN	RICE	NOODLES	VEGGIES SALADS	SOUPS SAUCES

	Serves 4 1 tb oil
	1 1/2 ts red curry paste
	400 ml (13 fl oz) coconut milk
	300 g (10 oz) canned pineapple pieces
	3 tb fish sauce
	2 tb brown sugar
	200 g (6 1/2 oz) shrimp

	= available at Asian grocers
	Takes 15 minutes
1. Dice pineapple, wash shrimps. 2. Add coconut milk and pineapple and stir well. 3. Stir in sugar and fish sauce. 4. Add shrimp and bring the curry to boil for three minutes.