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Satay Sauce
Naam Jim Sate
Serves 4
| 1 onion | |
| 3 cloves garlic | |
| 1/2 ts chilli paste |  |
| 1 ts shrimp paste | |
| 1 tb fish sauce | |
| 1 ts sugar | |
| oil | |
| 200 g (6 1/2 oz) peanut butter | |
| 4 tb sweet soy sauce | |
| 2 tb sugar | |
| 1 tb lemon juice | |
| 200 g (6 1/2 oz) coconut milk | |
= available at Asian grocers
Takes 30 minutes
- Dice onions, chop garlic.
- Mix onions, garlic, chilli paste, shrimp paste, fish sauce and sugar in a food processor to make a paste.
- Roast this paste in oil for two minutes.
- Add peanutbutter, soy sauce, sugar, lemonjuice and coconut milk and bring to boil.
Serve with chicken satay